Frozen Meals
Any questions? Please call 435-200-8840
Homemade Chicken Enchiladas
Contains chicken, red peppers, onions, garlic, cumin, sour cream, cheese, tomatillo salsa, ancho chile salsa.
Cook from Frozen:
Covered: 410 degrees F for 60 minutes; 8 minutes uncovered to brown the top. Internal temperature needs to reach 170 degrees.
Cook from Frozen:
Covered: 410 degrees F for 60 minutes; 8 minutes uncovered to brown the top. Internal temperature needs to reach 170 degrees.
Homemade Meat Lasagna
Contains beef and pork in the sauce. Ricotta and mozzarella cheeses.
Cook from Frozen: Covered: 410 degrees F for 120 minutes; 8 minutes uncovered to brown the top. Internal temperature needs to reach 170 degrees.
Cook from Frozen: Covered: 410 degrees F for 120 minutes; 8 minutes uncovered to brown the top. Internal temperature needs to reach 170 degrees.
Homemade Vegetable Lasagna
Contains zucchini, mushrooms, yellow squash, eggplant, ricotta, parmesan and mozzarella cheeses.
Cook from Frozen: Covered: 410 degrees F for 120 minutes; 8 minutes uncovered to brown the top. Internal temperature needs to reach 170 degrees.
Cook from Frozen: Covered: 410 degrees F for 120 minutes; 8 minutes uncovered to brown the top. Internal temperature needs to reach 170 degrees.
Focaccia
Cook from frozen, uncovered at 350 degrees with convection fan for 8-10 minutes.
Cheddar Biscuits
Cook from frozen, uncovered at 350 degrees with convection fan for 20 minutes until golden brown and cooked through.
Pizza
Cook from frozen, uncovered at 375 degrees for 18 minutes.
Cookie Dough
Bake from frozen, uncovered at 325 degrees for 10-12 minutes.
Molten Lava Cake
Let it completely defrost. Bake at 375 degrees for 10-12 minutes. Pull from the oven once baked, and let it rest for 1 minute. Turn out on to plate and serve immediately.
